What's Cooking? - Spice Cake
Smell the smoke, feel the warmth, and savor the flavor of history - one bite at a time!
Spice cakes were a special treat in 17th-century England and New
England, filling kitchens with the warm scents of cinnamon, nutmeg, and
cloves. These rich, fragrant cakes with decadent icing offered families a
sense of comfort and celebration. In this hands-on workshop, you’ll
bake and ice your own 17th-century spice cake in our wood-fired oven and
enjoy a slice of history fresh from the hearth!
Allergens used in this class: gluten, dairy, eggs, alcohol (optional)