The A-Maize-Ing Success of the Second Annual Grain Fest
Visitors to the Museum gathered on November 8 for the second annual Grain Fest, a lively celebration of local grain traditions, food, and community. The event featured hands-on milling demonstrations, family activities, and local vendors— all highlighting the journey of grain from farm to mill to table. Guests enjoyed delicious baked goods, craft brews, and the chance to connect with the region’s agricultural heritage while supporting the Museum’s educational mission.
A Day of Hands-On History
Throughout the afternoon, guests rolled up their sleeves and stepped into the world of milling. At interactive stations, visitors tried their hand at grinding and sifting grain — discovering firsthand just how much work goes into every bag of Plimoth Grist Mill Grains. Children delighted in the corn pit, the immersive cranberry pool provided by Benson's Pond Cranberries, and the “touch-a-tractor” experience, while animal lovers enjoyed meeting friendly goats cared for by Plimoth Patuxet Museums.
Local Flavors
No celebration of grain would be complete without something delicious to eat — and Grain Fest delivered. Visitors sampled hearty cornbread and other tasty treats made with locally grown grains. A cozy beer garden featured Independent Fermentations beer, brewed with New England-grown grains, while local vendors like Wilde Flour Baking offered breads, pastries, and delicious goodies to enjoy on-site or take home. Adding to the lively atmosphere, the Shady Roosters created the perfect soundtrack for the day with an amazing live, musical performance.
More Than a Festival
Grain Fest served as a reminder of the important work happening across the region to rebuild local grain systems. By highlighting the connections between farmers, millers, bakers, and the community, the event underscored the Museum’s commitment to education and sustainability. “Grain Fest is a celebration of both heritage and innovation,” said Kim VanWormer. “It shows that history isn’t just something we study — it’s something we live, taste, and share.”
Looking Ahead
The Museum extends heartfelt thanks to the volunteers, partners, and community members who made Grain Fest 2025 a success — and invites everyone to join us again next year for another celebration of food, history, and all things grain.
Missed This Year’s Grain Fest?
You can still visit the Plimoth Grist Mill now, through the Sunday following Thanksgiving Day, to explore grain production and learn more about the region’s living agricultural traditions.